A perfect topping for burgers or steaks.
- Clean mushrooms with a damp cloth. Trim the woody ends from the stem.
- Melt butter in heavy sauté pan, add Worcestershire sauce, lemon juice and Seasoning.
- Add mushrooms, toss to coat. Cook at high heat, stirring constantly for 10 minutes.
Per serving: Calories 130, Fat 12 g (Saturated 7 g, Trans 0.3 g), Cholesterol 30 mg, Sodium 150 mg, Carbohydrate 6 g (Fiber 1 g, Sugars 3 g), Protein 4 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Clean mushrooms with a damp cloth. Trim the woody ends from the stem.
- Melt butter in heavy sauté pan, add Worcestershire sauce, lemon juice and Seasoning.
- Add mushrooms, toss to coat. Cook at high heat, stirring constantly for 10 minutes.
Per serving: Calories 130, Fat 12 g (Saturated 7 g, Trans 0.3 g), Cholesterol 30 mg, Sodium 150 mg, Carbohydrate 6 g (Fiber 1 g, Sugars 3 g), Protein 4 g.
For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!